Crispy & Juicy Chicken Wings – The Perfect Homemade Snack
Crispy on the outside, juicy and tender on the inside—these homemade chicken wings are packed with delicious flavor.Perfect for game nights, parties, family dinners, or simply as a tasty snack. Serve them with your favorite dipping sauce for an irresistible meal!
🍗 Recipe — Crispy Chicken Wings
Ingredients:
- 1 kg chicken wings
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
- ½ tsp onion powder
- ½ cup all-purpose flour
- 1 tbsp baking powder
- 2 tbsp cooking oil
Instructions:
- Wash and thoroughly pat dry the chicken wings.
- Mix flour, baking powder, salt, pepper, garlic powder, paprika, and onion powder.
- Coat the wings evenly with the seasoning mixture.
- Arrange the wings in a single layer.
- Air fryer: Cook at 200°C (400°F) for about 20–25 minutes, turning halfway.
- Oven: Bake at 220°C (425°F) for about 35–45 minutes until golden and crispy.
- Serve hot with BBQ, buffalo, garlic, or your favorite dipping sauce.

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